Quinoa with kale and olives

Quinoa with kale and olives



Fresh Quinoa & Kale Salad

Ingredients

• 1 cup cooked white quinoa (see recipe below)
• 1 ripe tomato, chopped
• 2 green onion stalks, chopped
• 10 pitted Kalamata olives, halved
• 2 cups kale, finely chopped
• 1 tbsp olive oil
• Salt, to taste
  
  

Instructions

Place all ingredients in a salad bowl and mix well.
Serve fresh and enjoy!

Plain Quinoa Recipe

Ingredients

• 1 cup white quinoa
• 2 cups filtered water
• 1 tbsp salt
  
  

Instructions

1. Combine all ingredients in a pot.
2. Bring to a boil.
3. Lower the heat and cook until all the water is absorbed and the quinoa is soft and fluffy.