Delicious & Easy Banana cake

Delicious & Easy Banana cake



This banana bread is incredibly simple to make and absolutely delicious! Moist, flavorful, and perfect for any time of day.

Ingredients:

• 4 large ripe bananas, mashed
• 1 ½ cups flour
• ¼ cup olive oil
• 1 tbsp maple syrup or honey
• 1 ½ tbsp vanilla extract
• 3 eggs, beaten
• 1 tbsp cinnamon
• ½ cup walnuts, roughly chopped
  
  

Instructions:

Preheat your oven to 180°C (350°F).
Line a loaf tin with non-stick baking paper or lightly grease it.
In a large mixing bowl, combine the mashed bananas, flour, olive oil, maple syrup (or honey), vanilla extract, eggs, and cinnamon. Mix until well combined.
Gently fold in the chopped walnuts.
Pour the batter into the prepared loaf tin, spreading it evenly.
Bake for 50 minutes, or until a toothpick inserted into the center comes out clean.
Allow to cool completely before slicing and enjoying!